American Bandstand Black and Tan Caramel Latte
American Bandstand Black and Tan Caramel Latte
Ingredients
1 tbsp (1/2 oz) Torani Caramel Sauce
1 tbsp (1/2 oz) Torani Dark Chocolate Sauce
1/2 tbsp (1/4 oz) Torani Vanilla Syrup
1 cup (8oz) milk
2 shots espresso*
Instructions
Steam milk and Torani together. Pour over espresso with a thin layer of foamed milk over. *Can substitute 1/2 cup strong brewed coffee
