Prepare the Butterfly Pea Flower Tea ahead of time. In a tall glass, muddle mint. Fill glass 3/4 full of ice. Add Torani Pineapple Syrup and top with lemonade. Mix well. Gently spoon 1-2 Tbsp of Butterfly Pea Flower Tea on top.
Prepare the Butterfly Pea Flower Tea ahead of time. In a tall glass, muddle mint. Fill glass 3/4 full of ice. Add Torani Pineapple Syrup and top with lemonade. Mix well. Gently spoon 1-2 Tbsp of Butterfly Pea Flower Tea on top.
The nutrition information contained here is based on our current data. Because data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf or purchased online.
